Ceylon St. James Fp
high-quality black tea from Sri Lanka
Ceylon St. James Fp
high-quality black tea from Sri Lanka
INGREDIENTS: black tea
Located in the renowned Malawatta Valley, in the UVA region, the St. James estate spans about 300 hectares and produces high-quality leaf teas and "broken" teas.
The classic Pekoe leaf stands out throughout the entire production process.
The bright red-gold cup of St. James tea is typically darker than other UVA grades that grow in higher elevations.
Full, aromatic, and very balanced in flavor, it pairs beautifully with its robust, aromatic bouquet.
This is a true high-quality black tea from Sri Lanka for discerning connoisseurs.
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Summer Garden with Black Tomato, Melon, Black Raspberry and Harissa Provencal Salt
Summer Garden with Black Tomato
with Melon, Black Raspberry and Harissa Provençal Salt
Salad by Chef David Francesco Komadina
MARITOZZO ALLA ROMANA
Mekano talijansko brioche tijesto s citrusnom aromom, punjeno laganom crema diplomaticom.
Recept je osmišljen kao klasična rimska baza s preciznim koracima pripreme, kako bi tijesto ostalo mekano, prozračno i bogato kremasto.