Russian Blend Tea
Russian Blend Tea
INGREDIENTS:
Before black tea was imported from China, until the end of the 17th century, people from the time of the emperors drank "Sbiten", a drink made by mixing hot water, honey and herbs. Today, tea is the most popular non-alcoholic beverage in Russia.
This tea is by no means the Georgian one from ancient times, but a blend of black tea based on an old Russian recipe and is suitable for serving from a samovar.
Very aromatic, but still mild with a noticeable note of smoke.
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Summer Garden with Black Tomato, Melon, Black Raspberry and Harissa Provencal Salt
Summer Garden with Black Tomato
with Melon, Black Raspberry and Harissa Provençal Salt
Salad by Chef David Francesco Komadina